The International Plant Nutrition Institute (IPNI) is a not-for-profit, science-based organization dedicated to the responsible management of plant nutrition for the benefit of the human family. IPNI began operating in January of 2007 and now has active programs in North Africa, Sub-Saharan Africa, Australia/New Zealand, Brazil, China, Eastern Europe/Central Asia and Middle East, Latin America-Southern Cone, Mexico and Central America, Northern Latin America, North America (Canada and U.S.), South Asia, and Southeast Asia. As a global organization, IPNI has initiatives addressing the world’s growing need for food, fuel, fiber, and feed. There is widespread concern for issues such as food security and the relationship of crop production to the environment and ecosystems. IPNI programs, which are achieving positive results in many areas, are coordinated and directed by Ph.D. scientists. Through cooperation and partnering with respected institutions around the world, IPNI adds its strengths to agronomic research, education, demonstrations, training, and other endeavors. Best management practices for nutrient stewardship encourage the concept of applying the right product (source), at the right rate, at the right time, and in the right place.